Chef talk - Kym and Shin

It's always interesting to get inside someone else's head and, for the food obsessed, who better than two of Brisbane's brightes...

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Win a copy - 'The Making of a Chef' by Luke Mangan

An unquenchable thirst for new experiences, expensive wine and a good photo opportunity seem to be the secrets behind Sydney chef Luke Manga...

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Win a copy of 'At Home with Ben' - Ben O'Donoghue's latest cookbook

'At home with Ben' is an interesting concept for a chef who runs a busy restaurant and is heavily involved in television. And Ben O...

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