Search for the perfect cupcake - Nourish

Listen up all you cupcake addicts - Wednesday is now cupcake day on Eat Drink and be Kerry! I'm going to scour Brisbane for the best cup...

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When is Aria opening in Brisbane?

Here's the latest from Matt Moran - Aria Brisbane opening Monday 17 August. The restaurant will seat 150 people and there's a privat...

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Crab Night at Gianni's

Wednesday night (July 1) is Crab Night at Gianni's Restaurant. Javier and his team in conjunction with Catalina Sounds Wines offer a m...

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Coffee with best view in Brisbane

Last Sunday I got out early for a power walk along Southbank. There's two hour street parking in Grey Street which is so much cheaper t...

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Masterchefs of Shanghai Cooking Class at the Hilton

Saturday morning saw me up bright and early heading to the Brisbane Hilton for the Masterchefs of Shanghai Cooking Class organised by Alison...

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Eating scorpions

Today I went to the Hilton Hotel for the Masterchefs of Shanghai Cooking Class. It was fascinating to watch but more on that later. Chatt...

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Portside Cheap Eats

Portside is one of my favourite hangouts. Even though it's not close to home, the ICB makes it a quick journey and there's always p...

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Brisbane at twilight

I take photographs all the time but it's usually a quick click and then move on to the next item. At the same time I'm asking quest...

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Best bread and butter pudding - The Chelsea

Recently I enjoyed a progressive lunch at The Barracks , Petrie Terrace, with some media gals. We were treated with food from several resta...

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Friday arvo wind down

If you are looking for somewhere to wind down on Friday afternoon, the Sip and Sup club at the Palace Cinema Cafe could fit. There's liv...

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Lady Lamington's Lamingtons

It was a bit weird to be drinking tea at a Merlo coffee shop but my first beverage in the newly opened Tearoom in the recently restored Old ...

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Top six wines women want

Here's THE list of wines that women want voted by a group of 18 Brisbane women who know wine and love to drink it. Instigated by Manda D...

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African queens do bobotie!

Suzanne Quintner, well known for her fabulous dips and condiments and Matilda Scarfe who specialises in South African cuisine will show y...

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Brisbane Cheese Awards results

I won't be eating cheese for a while after judging at the Brisbane Cheese Awards on Saturday. It was all white coats and very attractiv...

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It's a dog's life

Where can you take your dog for breakfast in Brisbane? It seems the list is fairly short and due to city council regulations - definitely un...

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American Impressionism

You've got plenty of time to view the Queensland Art Gallery's latest show, American Impressionism & Realism which will be at th...

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Sipping history

There were plenty of eager punters ready to have a taste of Penfolds Grange last night at the Taste…For the Love of Cooking ‘A Taste of Gran...

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South Bank Regional Flavours Market

The inaugural South Bank’s Regional Flavours Market will bring producers and wine makers from across regional Queensland together in one l...

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Simpatico

It was a girls night out last night and in typical fashion we solved all the problems of the world with lots of laughter. We started at The ...

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Women want red, not champagne!

Listen up men, next time you want to win the heart of a woman, don't automatically choose champagne even if it is French! According to P...

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Grilled again

I've read some favourable reviews of Grilled at Rosalie recently but just can't get enthusiastic. What they are making there is not...

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Coffee and Chocolate

Starting with the name, Coffee and Chocolate has a lot of good things going for it, but not enough to make me go back. I read a review of th...

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Brisbane Cheese Tastes

The line up for Cheese Tastes on this coming Sunday (June 14) is looking very inviting. Royal on the Park in Alice Street, opposite the Bot...

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Chado (Japanese Tea Ceremony)

Tokonoma Gallery and Green Tea House is a beautiful little place in the Gold Coast Hinterland. It's an art gallery cum eatery designed ...

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Twice as much - Freestyle Tout, West End

There's no stopping Brisbane restaurateur Martin Duncan who has transformed the corner of Browning, Melbourne and Boundary Streets in W...

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